If you have kids who are adamant about refusing the spinach on their plate, this salad is an excellent way to make them love it. The alluring combination of strawberry and spinach can keep your guests asking for the recipe when you serve it for lunch or dinner. This healthy salad is a great way to provide nutrition for your kids and is a best filling dish for the adults as it is a low calorie salad.
Strawberries – 1 quart (cleaned & sliced)
Almonds – ¼ cup (slivered)
Fresh Spinach (minced, hulled and sliced) – 10 ounces
Sesame seeds – 2 tbsp
Poppy seeds – 1 tbsp
Minced onion – 1 tbsp
Worcestershire sauce – ¼ tsp
White sugar – ½ cup
Olive oil – ½ cup
White vinegar – ¼ cup
Paprika – ¼ tsp
- Add together sugar, poppy seeds, sesame seeds, olive oil, paprika, sauce and onion in a bowl and mix well. Keep this mixture closed and chill for an hour.
- In a big bowl, add almonds, spinach and strawberries and mix slightly.
- Now add the dressing to the salad and toss well to let it coat on the spinach and strawberries evenly.
Now keep it in fridge for about 10 minutes to 15 minutes until the serving time.
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